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Bartending

How to Serve absinthe in the historically accurate way

Feb 17, 2011 12:04 AM
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Few liquors have as romantic a past as the mysterious absinthe. This video shows you the history of this drink (somtimes called the Green Fairy), and then how to prepare (or louche) the drink properly. Remember to use ice cold water, and only set it on fire if you're using laudanum (which you likely aren't, so just don't set your drink on fire at all).

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Serve absinthe in the historically accurate way

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